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Herbal Oil

Immune Boost Capsules

Herbal Nutritional Supplement

රු445.00

Herbal formula with immune-boosting and antiviral properties.

60g

Overview

AYULANKA Immune Boost is a combination of carefully selected four herbs based on both authentic Ayurvedic and scientific knowledge of enhancing immunity and antiviral effects.

 

Andrographis is one of the herbs of choice for boosting immunity and antiviral effect. Therefore, used for common cold, flu and other viral conditions. Modern scientific research supports the traditional use confirming the antiviral and immunomodulatory properties.

 

Ayurvedic physicians would prescribe Andrographis for various conditions including fatty liver, alcoholic liver damage, high blood pressure and rheumatoid arthritis.

 

Also contains Gudūci, Ginger and Ashvagandha which are known to have immunomodulatory and antiviral properties. Ashvagandha has adaptogenic and Rasāyana actions. Current research has revealed protection against viral infections.

 

Benefits:

  • Helps relieve common cold, flu & fever
  • Antiviral
  • Boosts immunity
  • Liver cell protection
  • Detoxify the liver
   

Cautions:

Although there are no known adverse effects, recommended to avoid consumption during pregnancy. If you are pregnant, nursing, taking any medications or have any medical conditions, consult your Ayurveda physician before use.

Use with caution if any known allergies.

If any adverse reactions occur, discontinue use.

Not recommended for use in children under the age of 16.

 

What to Expect:

60 Capsules of herbal powder. Each capsule contains 450 mg of herbal powder.

How to Use

Take two capsules, twice a day before meals or as recommended by your Ayurveda physician.

Use with :

Weight Loss Supplement, Cold & Flu Remedy, Triphalā Rasāyana Capsules, Āmalaki Capsules

Ingredients

 

Andrographis paniculata

Kalmegha (Andrographis)

Herb of choice for boosting immunity and antiviral effect. Therefore, used for common cold, flu and other viral conditions. Modern scientific research supports the traditional use confirming the antiviral and immunomodulatory properties.

 

AYURVEDIC PROPERTIES:

  • Rasa: Tikta (Bitter) (Sweet)
  • Guna: Laghu (light), Rūksha (Dry), Tīkshna (Sharp)
  • Vipāka: Katu (Pungent)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Pitta and Kapha

Tinospora cordifolia

Gudūci (Heartleaved Moonseed)

Gudūci is a well-known immunomodulator, detoxifier and stimulant of secretion of digestive enzymes.

 

AYURVEDIC PROPERTIES:

  • Rasa: Tikta (Bitter), Kashaya (Astringent)
  • Guna: Laghu (Light), Snigdha (Oily)
  • Vipāka: Madhura (Sweet)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Tridōsha, especially Vāta and Pitta

Zingiber officinale

Shunthi (Ginger)

Ginger, is a well-known digestive stimulant that has the potential to correct Agni (digestive fire), antiviral and boosts immunity.

 

AYURVEDIC PROPERTIES:

  • Rasa: Katu (Pungent)
  • Guna: Laghu (Light), Snigdha (Oily), Ūshna (Hot)
  • Vipāka: Madhura (Sweet)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Vāta and Kapha

Withania somnifera

Ashvaghandha(Winter Cherry)

Ashvagandha (Ashva = horse and Gandha = smell) is commonly known as Indian Winter Cherry or Indian Ginseng. It is a prominent herb in Ayurveda and an excellent Rasāyana herb and known as an elixir for long life. Ashvagandha is popular for its adaptogenic and Rasāyana actions. It also promotes Ojas (the immune system).

 

AYURVEDIC PROPERTIES:

  • Rasa: Madhura (Sweet), Tikta (Bitter), Kashaya (Astringent)
  • Guna: Laghu (Light), Snigdha (Oily)
  • Vīrya: Ushna (Hot)
  • Vipāka: Madhura (Sweet)
  • Dōsha: Pacifies Vāta and Kapha

Overview

AYULANKA Immune Boost is a combination of carefully selected four herbs based on both authentic Ayurvedic and scientific knowledge of enhancing immunity and antiviral effects.

 

Andrographis is one of the herbs of choice for boosting immunity and antiviral effect. Therefore, used for common cold, flu and other viral conditions. Modern scientific research supports the traditional use confirming the antiviral and immunomodulatory properties.

 

Ayurvedic physicians would prescribe Andrographis for various conditions including fatty liver, alcoholic liver damage, high blood pressure and rheumatoid arthritis.

 

Also contains Gudūci, Ginger and Ashvagandha which are known to have immunomodulatory and antiviral properties. Ashvagandha has adaptogenic and Rasāyana actions. Current research has revealed protection against viral infections.

 

Benefits:

  • Helps relieve common cold, flu & fever
  • Antiviral
  • Boosts immunity
  • Liver cell protection
  • Detoxify the liver
   

Cautions:

Although there are no known adverse effects, recommended to avoid consumption during pregnancy. If you are pregnant, nursing, taking any medications or have any medical conditions, consult your Ayurveda physician before use.

Use with caution if any known allergies.

If any adverse reactions occur, discontinue use.

Not recommended for use in children under the age of 16.

 

What to Expect:

60 Capsules of herbal powder. Each capsule contains 450 mg of herbal powder.

How to Use

Take two capsules, twice a day before meals or as recommended by your Ayurveda physician.

Use with :

Weight Loss Supplement, Cold & Flu Remedy, Triphalā Rasāyana Capsules, Āmalaki Capsules

Ingredients

 

Andrographis paniculata

Kalmegha (Andrographis)

Herb of choice for boosting immunity and antiviral effect. Therefore, used for common cold, flu and other viral conditions. Modern scientific research supports the traditional use confirming the antiviral and immunomodulatory properties.

 

AYURVEDIC PROPERTIES:

  • Rasa: Tikta (Bitter) (Sweet)
  • Guna: Laghu (light), Rūksha (Dry), Tīkshna (Sharp)
  • Vipāka: Katu (Pungent)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Pitta and Kapha

Tinospora cordifolia

Gudūci (Heartleaved Moonseed)

Gudūci is a well-known immunomodulator, detoxifier and stimulant of secretion of digestive enzymes.

 

AYURVEDIC PROPERTIES:

  • Rasa: Tikta (Bitter), Kashaya (Astringent)
  • Guna: Laghu (Light), Snigdha (Oily)
  • Vipāka: Madhura (Sweet)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Tridōsha, especially Vāta and Pitta

Zingiber officinale

Shunthi (Ginger)

Ginger, is a well-known digestive stimulant that has the potential to correct Agni (digestive fire), antiviral and boosts immunity.

 

AYURVEDIC PROPERTIES:

  • Rasa: Katu (Pungent)
  • Guna: Laghu (Light), Snigdha (Oily), Ūshna (Hot)
  • Vipāka: Madhura (Sweet)
  • Vīrya: Ūshna (Hot)
  • Dōsha: Pacifies Vāta and Kapha

Withania somnifera

Ashvaghandha(Winter Cherry)

Ashvagandha (Ashva = horse and Gandha = smell) is commonly known as Indian Winter Cherry or Indian Ginseng. It is a prominent herb in Ayurveda and an excellent Rasāyana herb and known as an elixir for long life. Ashvagandha is popular for its adaptogenic and Rasāyana actions. It also promotes Ojas (the immune system).

 

AYURVEDIC PROPERTIES:

  • Rasa: Madhura (Sweet), Tikta (Bitter), Kashaya (Astringent)
  • Guna: Laghu (Light), Snigdha (Oily)
  • Vīrya: Ushna (Hot)
  • Vipāka: Madhura (Sweet)
  • Dōsha: Pacifies Vāta and Kapha